Everyone who has ever marinated a steak, a chicken or vegetables knows why this marinade pot was created.
There is nothing more annoying than having created the most lovely marinade and in the end you have more on the table and work surface than you have on the food to be marinated.
Make the marinade in the small pot and you can store it air-tightly. The handle which is at the same time lid and marinade brush will enable you to transport the marinade from the pot to the food to be marinated.
After use, wash the brush and store it in the pot.